the sea and the kitchen of Friuli Venezia Giulia meet
150 wines
from all over Italy
Friday
22
august
at 8 pm
Pineta Beach Restaurant
Terrace of Beach 3 - Lignano Pineta
Lungomare Kechler, 10
Lungomare Kechler, 10
The seaside event of Vinibuoni d'Italia
Scopri il menu
The wines
150 wines from all over Italy, representing a piece of excellence among the Classic Method sparkling wines and wines from native Italian vines, selected by the Vinibuoni d'Italia guide
59
sparkling wines
56
white wines
5
rosé wines
30
red wines
The dinner
A 4-handed gastronomic journey that tells the story of the kicthen from the sea and Friuli Venezia Giulia, with the Io sono Friuli Venezia Giulia branded products, testifying the sustainability of regional agri-food companies and the traceability of the raw materials with which the branded products are made.
Chef
Giuseppe Gabrieli
Resident chef del Pineta Beach Restaurant
Chef
Kevin Gaddi
Chef itinerante protagonista di diverse trasmissioni televisive e Ambasciatore del Gusto
@Chefkevingaddi
@Chefkevingaddi
Prosciutto di San Daniele dop
Nasce dalle mani esperte di pochi mastri prosciuttai che attraverso una conoscenza antica e regole rigorose trasformano carne e sale in un capolavoro di gusto e delicatezza.
prosciuttosandaniele.it
prosciuttosandaniele.it
formaggio montasio dop
Un formaggio genuino oggi come oltre duecento anni fa, un capolavoro dell’esperienza, un autentico figlio del tempo. Un tempo fatto di amore, di fatica, di passione.
www.montasio.com
www.montasio.com
io sono friuli venezia giulia
Il marchio che testimonia la sostenibilità delle imprese regionali e l’origine delle produzioni agroalimentari
www.iosonofvg.it
www.iosonofvg.it
The cost of the dinner is 80 €, including free wine tasting
In case of bad weather the event will take place indoors in the Palapineta.
The menu
Gin and Lime Marinated Scampi
Granso Poro (Crab) Salad
Shrimps in SAOR
Raw Marano fasolari (Clams)
Fried scampi tails
Fried sardines
Beef carpaccio with rocket and parmesan cheese
Montasio medium AGED excavated
Buffalo mozzarella and cherry tomatoes
Red shrimp and cherry tomato ravioli
Risotto with garlic, oil, chili pepper and tuna tartare
ice cream corner
grappa AND amaro nonino
The location
The Pineta Beach Restaurant on the terrace of Lignano Pineta's Beach Office 3 is the suggestive location of Un mare di Gusto, to enjoy a unique food and wine experience by the sea.
In case of bad weather the event will take place indoors in the Palapineta.
In case of bad weather the event will take place indoors in the Palapineta.
Reservations
The cost of the dinner, including free wine tasting, is 80 €.
Reservations are closed, for any available places, please contact Pineta Beach Restaurant directly.
In case of bad weather the event will take place indoors in the Palapineta.
Reservations are closed, for any available places, please contact Pineta Beach Restaurant directly.
In case of bad weather the event will take place indoors in the Palapineta.
INFO
Pineta Beach Restaurant
+39 342 1327095
info@pinetabeachlignano.it
Vinibuoni d’Italia
+39 392 8828211
info@unmaredicorone.it
Pineta Beach Restaurant
+39 342 1327095
info@pinetabeachlignano.it
Vinibuoni d’Italia
+39 392 8828211
info@unmaredicorone.it
